I am a food crazed person and this is a blog about food pr0n. Enjoy the mouthwatering experience and feel free to send me posts Like my Facebook Page!! Note: I DO NOT own these images, they are just found all around the web - If you feel that I need to take any of these down, let me know and I will do so.Tumblr (3.0; @culinaryhd)http://culinaryhd.tumblr.com/<img src="http://25.media.tumblr.com/db72fc5a45cc8caf732ddd6dd3e8b9a0/tumblr_mgu14bopS71rmvizio1_500.png"/><br/><br/><p><a class="tumblr_blog" href="http://perkypizza.tumblr.com/post/41131099998">perkypizza</a>:</p> <blockquote> <p>by <a href="http://www.flickr.com/photos/obstacle0ne/">Andrezza Dias Haddaway</a></p> </blockquote>http://culinaryhd.tumblr.com/post/41131528861http://culinaryhd.tumblr.com/post/41131528861Mon, 21 Jan 2013 15:51:32 -0500lorazepamsideeffects<img src="http://25.media.tumblr.com/92dc21821d897bfeccc8e8b61cc3d64e/tumblr_mgztmo2fNk1rcpsdoo1_500.jpg"/><br/><br/><h1 class="x4-headline">Stuffed Mushrooms With Pecans</h1> <p>2 medium leeks</p> <p>1 (16-oz.) package fresh mushrooms (about 24 medium-size mushrooms)</p> <p>1 teaspoon salt, divided</p> <p>2 shallots, minced</p> <p>2 garlic cloves, minced</p> <p>2 tablespoons olive oil</p> <p>1/2 cup grated Parmesan cheese $</p> <p>1/4 cup fine, dry breadcrumbs</p> <p>1/4 cup pecans, chopped</p> <p>2 tablespoons chopped fresh basil</p> <p>Garnish: fresh basil sprigs</p> <p>Preparation</p> <p>1. Preheat oven to 350°. Remove and discard root ends and dark green tops of leeks. Thinly slice leeks, and rinse thoroughly under cold running water to remove grit and sand.</p> <p>2. Rinse mushrooms, and pat dry. Remove and discard stems. Place mushrooms, upside down, on a wire rack in an aluminum foil-lined jelly-roll pan. Sprinkle with 1/2 tsp. salt; invert mushrooms.</p> <p>3. Bake at 350° for 15 minutes.</p> <p>4. Sauté leeks, shallots, and garlic in hot oil in a large skillet over medium heat 3 to 5 minutes or until tender. Transfer mixture to a large bowl. Stir in 1/4 cup Parmesan cheese, next 3 ingredients, and remaining 1/2 tsp. salt until well combined. Spoon 1 heaping teaspoonful leek mixture into each mushroom cap. Sprinkle with remaining 1/4 cup Parmesan cheese. Bake at 350° for 10 minutes or until golden. Garnish, if desired.</p>http://culinaryhd.tumblr.com/post/41130925481http://culinaryhd.tumblr.com/post/41130925481Mon, 21 Jan 2013 15:44:48 -0500recipesdeliciousdelicious foodfoodlorazepamsideeffects<img src="http://24.media.tumblr.com/0942b868f7c706da7072b2420ef63e87/tumblr_mgzt9sfnvC1rcpsdoo1_400.jpg"/><br/><br/><h1 class="x4-headline">Tuna-Apple Mini Melts</h1> <p>1 cup mayonnaise $</p> <p>1/2 cup diced Pink Lady apple*</p> <p>1/3 cup finely chopped celery $</p> <p>2 tablespoons minced red onion</p> <p>1 hard-cooked egg, peeled and chopped $</p> <p>1 teaspoon fresh lemon juice</p> <p>1/4 teaspoon kosher salt</p> <p>1/4 teaspoon freshly cracked pepper</p> <p>2 (12-oz.) cans solid white tuna in spring water, drained and flaked</p> <p>3 (1.9-oz.) packages frozen mini-phyllo pastry shells, thawed</p> <p>12 deli Havarti cheese slices, cut into 4 pieces each $</p> <p>Garnish: thin Pink Lady apple slices</p> <p>Preparation</p> <p>1. Stir together first 8 ingredients in a medium bowl. Stir in tuna. Cover and chill 1 hour.</p> <p>2. Divide mixture among phyllo shells (about 1 Tbsp. each), and place on a 15- x 10-inch jelly-roll pan. Top with cheese pieces.</p> <p>3. Preheat broiler with oven rack 5 1/2 inches from heat. Broil tartlets 1 to 2 minutes or until cheese is melted. Serve immediately. Garnish, if desired.</p> <p>*Gala apple may be substituted.</p>http://culinaryhd.tumblr.com/post/41130233166http://culinaryhd.tumblr.com/post/41130233166Mon, 21 Jan 2013 15:37:04 -0500mini meltsmeltsrecipesfooddeliciouslorazepamsideeffects<img src="http://24.media.tumblr.com/dfcfba5fe8198a2f643529ff475eafe0/tumblr_mfsloyhDQs1rcpsdoo1_500.jpg"/><br/><br/>http://culinaryhd.tumblr.com/post/39122838832http://culinaryhd.tumblr.com/post/39122838832Sat, 29 Dec 2012 07:36:34 -0500fruitscousineculinary photographyculinaryhd photographydeliciousMOUTHWATERINGlorazepamsideeffects<img src="http://25.media.tumblr.com/8fd0c08ea49499a3f1881f9eb6c643cc/tumblr_mfslk4JCTK1rcpsdoo1_500.jpg"/><br/><br/>http://culinaryhd.tumblr.com/post/39122752328http://culinaryhd.tumblr.com/post/39122752328Sat, 29 Dec 2012 07:33:40 -0500cousineculinary photographyculinaryquality blogMOUTHWATERINGdeliciousdelicious fooddelicious looking foodlorazepamsideeffects<img 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